Supporting British & Local Farming a Speciality		Home Smoked Bacon & Hams
	Our hundred year old smoke house

CHAPMAN’S
FAMILY BUTCHERS
THE GREEN,MARTHAM,NR29 4PA.
Telephone: 01493 740209

At a time when quality and consistency are important, we offer a range of products which are prepared carefully and traditionally.
We use only BRITISH and local meats- never imported pork.
This enables us to offer you and your customer a quality product to increase your ham and bacon sales.

We have been smoking bacon and hams in the same smokehouse for over 100 years, and still use this traditional method today.
Our bacon and hams are NOT multi injected, but cured slowly and then dried to make sure there is no excess water content.

All products are vacuum packed and bacon is sliced to medium thickness, but please feel free to tell us your specific requirements.

We offer a wide range of home cooked pies and pasties, which are freshly baked on the premises!

We also label each product with the relevant required legal information.
We hope we can serve you in the future with competitively priced quality products for you and your customers.

Proprietors: P & F Dowe

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